Cook Pizza in a Wood Fired Pizza Oven
All pizzas are tasty, but nothing can beat the mouthwatering aroma of wood pizza oven Adelaide. It is because wood over gives heat in a uniform manner and controlled way from the cooking surface as well as the dome.
Due to the circulation of hot air inside, the pizza gets cooked uniformly and gives you the ultimate pleasure.
Is it quite a lengthy process to cook wood-fired oven pizza? It is not.
You need to learn the method and tricks for the same.
The first thing is the choice of wood. The type of wood you choose should be hardwood, e.g. jarrah or white gum. It is dense and releases more heat.
Sappy wood or processed wood or chemically treated wood is not good It will not burn properly and may release harmful gases.
It is time to build the fire
When you have a wood fired pizza oven hire Adelaide, you should ask about the process of starting the fire. In general, the fire should be started in the middle of the oven. You may use dry kindles, a couple of fire starters, and medium-sized wood.
The flame should reach the center or the front of the dome. It should not reach too far into the opening of the oven.
It will take abound 20 minutes to burn the fire. After 20 more minutes, the center point of the dome will appear white. It will expand further; it means the dome has reached the desired temperature.
When a two-third area of the dome becomes white, it means the temperature has reached over 350-400 degrees Celsius. It is the optimal temperature to cook pizza.
If you feel that the temperature has come down, then you should add wood to the fire.
Make the pizza
First, you should push the fire to the side of the oven. Thus, the air will move in a circular motion when cold air is pilled inside. Clean the cooking surface using a pizza peel. Put your pizza inside.
You need to constantly observe the pizza. It should be ready within 15-20 minutes. Different toppings take different times to cook. Therefore, it is a technique that can be mastered with experience.
You are supposed to add wood when the temperature drops below the threshold point. You will know that after cooking a few pizzas.
Call a wood pizza oven hire Adelaide to get the ultimate experience of wood-fired cooking.
